Universal handheld analog refractometer for sugar

Universal handheld analog refractometer for sugar. Specially developed for measuring the "brix" value which enables you to measure the sugar content in food.

Features:

• Maintenance-free.
• Practical, sturdy, easy to use, efficient on a permanent basis.
• Included prism cover and optical system made from special materials, which enable you to measure with low tolerances.
• Fitted with an eyepiece which can be adjusted easily and smoothly to different visual capacities.
• The models which are marked "ATC" have Automatic Temperature Compensation, which makes it possible to obtain precise measurements at different environmental temperatures.
• Dimensions (AxPxH): 198 x 40 x 40 mm. except:
  • 627-ORA32BB and 627-ORA32BA (178 x 40 x 40 mm).
  • 627-ORA62BB and 627-ORA62BA (160 x 40 x 40 mm).
  • 627-ORA82BB and 627-ORA80BB (137 x 40 x 40 mm).

Each reference includes:

• 1 refractometer
• Transport case
• Calibration solution
• Calibration block (only reference 627-ORA82BB).
• Pipette
• Screwdriver
• Cleaning cloth

Applications:

• These models are particularly suitable for measuring the Brix value to determine the sugar content in food, primarily in fruit, vegetables, juice and drinks which contain sugar.
  • This refractometer also is ideal for the monitoring of processes in industry (coolant monitoring, oils and fats).

Main areas of application:

• Industry: Process and quality control, lubricant control
• Food processing industry: beverages, vegetables, fruit, sweets
• Agriculture: Determining the degree of ripeness of fruit for quality control during the harvest
• Restaurants and industrial kitchens

Models: